Christmas isn’t Christmas without beautifully decorated gingerbread. I’ve been searching for a technique for creating sugar decoration which would dry nicely and be of the appropriate consistency, and I’ve found it. It’s a super simple recipe which I’ve been using for the second year now to decorate my gingerbread, and
in my kitchen
Halloween is coming! If you are feeling creatively inspired you can bake some pretty pumpkin and goji berries cupcakes. The cupcakes are super interesting because of the orange coloring. You can also bake them just because they are a delicious autumn dessert. Let’s get to work! INGREDIENTS: – 280 g flour –
I just love the baking spirit that I get when autumn starts. I could bake the whole day, every day if I had that much time. Today I decided to try something I never did before. I bought myself a doughnut pan (which I was looking for everywhere and for
For these extra sugar-overdose and super cute cupcakes you will need: Cupcake recipe for 8 cupcakes 125 g sugar 125 g flour 125 g butter 2 eggs 1/4 teaspoon of baking soda 1/4 teaspoon of vanilla bourbon 1,5 tablespoons of milk Butter cream 150 g butter (room temperature) 1 teaspoon
In August half of my family celebrates their birthday. My dad and my little sister have their birthdays just five days apart, and guess who is in charge every year to bake cakes for them? Me! In this blogpost I wanted to share with you the their two super delicious
I was waiting for the right moment to try myself at decorating muffins with butter cream. Today was that day and my whole family is enjoying them right now. The muffins came out really cute. I made two different doughs, chocolate and vanilla and I also made two different butter creams. They
